Join us for a one day workshop learning the process of making sourdough! Master this finicky process by learning how to maintain a healthy starter and understand the fermentation process. Not only will you get to learn about this process, but you will also get to take home a delicious loaf of sourdough to bake!
Instructor: Brett McPherson
Location: SAC
Schedule: Saturday | 9:30 am-12:30 pm
Sessions: Nov 1, 2025
Class Fees: $60