To register or check if the class is full - please check here: https://steinbacharts.ca/culinary-classes/
Culinary youth will explore various culinary methods while learning essential food preparation skills. A variety of cuisines will be created alongside new and exciting recipes. Knife skills, food handling, and basic theory will be expressed within the program.
Instructor: Cassandra Kornelsen
Schedule: Tuesdays, January 9 – March 19, 2024
No Class Dates: Feb 13 and Feb 20
Class Time: 5:30 -6:30 pm
Duration: 10 Weeks
Location: Kitchen
Class Fee: $160.00